Sunday, 22 July 2012



Lots of fancy cakes in the fancy bakery shops. They look very tasty, and yet somehow the Taiwanese manage to extract a lot of the sweetness as they make them. Having said that, this strawberry and chocolate little thing was very nice. 
(Note: There must be a retired British Health & Safety "expert" living nearby, as you can see from the reverse of the 'Happy Time' sign)

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